Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, kielbasa with apples and sauerkraut. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sauerkraut and sliced apples complement the kielbasa in this tasty slow dish you can start in the morning and enjoy for dinner. The optional caraway seeds add some texture and flavor, and the brown sugar gives the dish its wonderful sweet-sour taste. Remove kielbasa to a plate and keep warm.
Kielbasa with apples and sauerkraut is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Kielbasa with apples and sauerkraut is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook kielbasa with apples and sauerkraut using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kielbasa with apples and sauerkraut:
- Get About 15"of polish kielbasa sliced thin
- Prepare 3 small apples peeled and cored, sliced thin
- Prepare 2 tbsp unsalted butter
- Prepare 1-15 oz can of sauerkraut
- Prepare About 4 leaves of cabbage slices and chopped
- Prepare 1/2 tsp ground cinnamon
- Get 1 tbsp CARRAWAY seeds
- Take 1-8 oz can of beer
There are many legends where the sauerkraut first was used. Some say that it was first used in China, workers who were building the Chinese wall shredded cabbage and kept it fermented in rice Sauerkraut and kielbasa also go well with applesauce or sauteed apples. Sauerkraut and Sausage with Apples can be made using any German or Polish style sausage like Kielbasa, Bratwurst, or Knockwurst. In a large sauce pan or Dutch oven, combine the sauerkraut, diced apples, caraway seeds, brown sugar, apple cider and salt over medium heat.
Steps to make Kielbasa with apples and sauerkraut:
- Place apples butter and cinnamon on low heat and add onions saute while slicing the kielbasa
- After slicing the kielbasa place in pan add cabbage
- Add sauerkraut beer and carraway seeds and simmer. This would be wonderful with warm German potato salad
The pierogi and sauerkraut are from the Green Farms Supermarket, directly across the street, which you can read about on Serious Eats: New York. The sausage for this recipe was bought at W-Nassau Meat Market ("Kiska") in Greenpoint, Brooklyn. The pierogi and sauerkraut are from the. Top kielbasa and sauerkraut recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Meanwhile, pulse kielbasa in a food processor until finely chopped.
So that is going to wrap it up for this special food kielbasa with apples and sauerkraut recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
