Apple Cabbage Kielbasa
Apple Cabbage Kielbasa

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple cabbage kielbasa. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Apple Cabbage Kielbasa is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Apple Cabbage Kielbasa is something which I have loved my whole life. They’re nice and they look wonderful.

Kielbasa, Crock Pot Bourbon Glazed Kielbasa, Crock Pot Beer braised Kielbasa and Crock Pot Kielbasa and Sauerkraut. This super simple dinner recipe takes full advantage of cooking on a sheetpan. It's the perfect meal to pull together at the end of a busy day.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple cabbage kielbasa using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple Cabbage Kielbasa:
  1. Make ready 14 oz Kielbasa - sliced to 1/4" rounds
  2. Prepare 1 small head green cabbage - cored, quartered cut to 1/2" strips
  3. Get 2 granny smith apples - cored, peeled, cut to 1/2" cubes
  4. Prepare 1/3 cup low sodium chicken stock
  5. Make ready 1 tsp salt
  6. Take 1/2 tsp cinnamon
  7. Make ready 1/4 tsp black pepper
  8. Take 2 tsp honey
  9. Take 1/4 tsp crushed red pepper flakes

Sauerkraut and sliced apples complement the kielbasa in this tasty slow dish you can start in the morning and enjoy for dinner. This fermented cabbage has a strong flavor, but it is balanced in this. Add the cabbage, apple cider, red onion, caraway seeds, salt and pepper. Apple Cider or Apple Juice ¼ cup Almonds ¼ cup Minute Rice ¼ cup Coleman's Powdered Mustard ¼ cup Confectioner's Sugar ¼ cup Lemon Rind.

Steps to make Apple Cabbage Kielbasa:
  1. Heat a large deep sided sautée pan over medium high heat. Add just 1 tsp olive oil and kielbasa. Cook until Kielbasa begins to brown, about 5-7 minutes.
  2. Stir in cabbage. If you want softer apples, add them now too. If you want firmer apples, add them halfway through simmering during step 4.
  3. Add salt, pepper, and cinnamon. Sautée 5 more minutes, stirring often. Add chicken stock. Reduce heat to medium low, cover with lid vented.
  4. Simmer 15-20 minutes, or until cabbage and apples are cooked to your desired consistency. Stir in honey and red pepper flakes to finish. Enjoy!

Throw Beef Kielbasa, Cabbage, Onions and Potatoes in a crockpot and dinner is served! I am back with another slow cooker meal, and this is one of our favorite Kielbasa Recipes! Easy, delicious and healthy Kielbasa (Lite) with Cabbage, Potatoes & Apples recipe from SparkRecipes. Kielbasa and Cabbage: A Family Favorite. This Kielbasa and Cabbage Skillet is a fast and hearty weeknight dinner full of fiber and flavor!

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