Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mutton pepper masala. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mutton Pepper Masala is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mutton Pepper Masala is something that I have loved my entire life. They are nice and they look fantastic.
In this mutton pepper masala I have made the masala by using onions, tomatoes and green chillies and black pepper which is perfect for winters and rainy. The recipe goes quite well with roti/chapati as. Mutton Pepper Masala - A spicy lamb or goat curry that goes with rice or any tiffin variety.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mutton pepper masala using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mutton Pepper Masala:
- Prepare 4 lamb shoulder chop
- Get 3 inches ginger
- Get 5 clove garlic
- Make ready 5 small green Chili padi
- Get 1/2 tsp turmeric powder
- Get 1 tsp cumin
- Prepare 1 tsp coriander powder
- Prepare 1 tsp Chili powder
- Prepare 1 tsp garam masala powder
- Prepare 1 tsp salt
- Take 2 tsp black pepper
- Prepare 2 large onion
- Make ready 10 curry leaves
- Take 4 tbsp oil
- Prepare 2 large tomato dice Up
- Make ready 1 tbsp light soy Sauce
- Prepare Fresh coriander for garnish
Hello Foodies 🙂 Presenting Pepper Mutton Dry / Pepper Mutton Masala. Enjoy this spicy and lip-smacking Pepper Mutton Dry with rotis , rice and dal or even dosas. Today I'm going to share an interesting version of pepper mutton recipe. The name of the recipe pepper mutton masala itself is quite mouth.
Instructions to make Mutton Pepper Masala:
- Pound the ginger, garlic and green Chili padi
- Add in all the dry spice and mix well
- Add in the tomato and mix well then set aside to marinate for few hours
- With oil pan Fry the onion then the curry leave till fragrant about 2 minutes
- Add the marinated lamb and mix well then Add enough water to cover the lamb About 200 ml and additional 1tbsb of light soy sauce
- Transfer to a pressure cooker and cook for 30 minutes
- Once cook, continues to simmer till Sauce are thicken then enjoy your dinner with some white rice or bread
How to make Mutton Pepper masala. Wash mutton ,rinse off all the. If there is one thing any blogger dreads, it's those two words - writer's block. Serve delicious pepper mutton masala with hot naan. Then fried and cooked with black pepper, green chilies & lemon juice.
So that’s going to wrap this up with this exceptional food mutton pepper masala recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
