Sausage & Potato Frittata
Sausage & Potato Frittata

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sausage & potato frittata. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sausages are a meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Other ingredients such as grains or breadcrumbs may be included as fillers or extenders. Some sausages include other ingredients for flavour. Перевод слова sausage, американское и британское произношение, транскрипция, словосочетания, примеры использования. sausage [ˈsɔsɪdʒ]Существительное. sausage / sausages.

Sausage & Potato Frittata is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Sausage & Potato Frittata is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have sausage & potato frittata using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sausage & Potato Frittata:
  1. Get 8 eggs
  2. Prepare 1/4 C milk or heavy cream
  3. Take 4 oz breakfast sausage
  4. Take 2 red potatoes; boiled, small dice
  5. Make ready 1 thick slice primo taglio ham; large dice
  6. Get 1/8 green bell pepper; julienne
  7. Prepare 1/8 red bell pepper; julienne
  8. Take 1 jalapeño; small dice
  9. Take 1/8 red onion; small dice
  10. Get 1/8 yellow onion; small dice
  11. Make ready 1/2 C sweet corn
  12. Prepare 2 cloves garlic; minced
  13. Make ready 1 T crushed red pepper flakes
  14. Get 1/2 C shredded cheddar
  15. Prepare 2 T butter; diced
  16. Make ready as needed kosher salt and black pepper

Sausage meatball and butternut squash traybake. Turn your sausages into meatballs and roast with bitesize pieces of squash and crisp sage for an all-in-one midweek meal. Sausage definition is - a highly seasoned minced meat (such as pork) usually stuffed in casings of prepared animal intestine; also : a link or patty of sausage. How to use sausage in a sentence.

Steps to make Sausage & Potato Frittata:
  1. Heat enough olive oil to cover the bottom of a medium sized non-stick saute pan to medium heat.
  2. Add chunks of sausage in bite sized pieces. Add peppers, potatoes, and onions. Season. Toss.
  3. In a seperate bowl, whisk together eggs and milk with a pinch of salt and black pepper.
  4. When sausage is 90% cooked, add crushed pepper flakes, corn, garlic, and ham. Cook for 30 seconds to a minute.
  5. Add butter. Stir. Add eggs and cheddar. Stir.
  6. Bake uncovered in a non-stick saute pan at 350° for approximately 15 min or until liquid is cooked.
  7. Variations; Roasted bell peppers or garlic, parsely, poblano, celery, bacon, oregano, zucchini, marjoram, basil, arugula, watercress, spinach, sweet potatoes, paprika, shallots, habanero, yellow squash, scallions, chives, cayenne, caramelized onions, cumin, thyme, Italian seasoning, bacon fat, creamed corn

Sausage definition: A sausage consists of minced meat, usually pork, mixed with other ingredients and is. Sausages are a meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Some sausages include other ingredients for flavour. Sausage definition, minced pork, beef, or other meats, often combined, together with various added ingredients and seasonings, usually stuffed into a prepared intestine or other casing and often made. Discover BBC Good Food's favourite sausage recipes, including classic bangers and mash, comforting casseroles and our best ever toad-in-the-hole.

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