Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, loaded potato nachos. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Loaded Potato Nachos is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Loaded Potato Nachos is something that I’ve loved my entire life. They are fine and they look wonderful.
Toss to coat evenly in the flavored oil. These Loaded Baked Potato Nachos are similar in concept to traditional nachos except they're made with potato slices and topped with all of your favorite baked potato toppings! LOADED sweet potato nachos complete with black beans, sweet corn, beloved avocado, vegan These Vegan Sweet Potato Nachos will transform your Mexican night!
To begin with this recipe, we must prepare a few ingredients. You can cook loaded potato nachos using 20 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Loaded Potato Nachos:
- Prepare Meat—————–
- Prepare 4 slices bacon, 2 ounces
- Get 6 ounces chicken thigh boneless and skinless
- Make ready 1-1/2 pound ground beef
- Prepare 15 ounce can of pinto beans
- Get 1 teaspoon kosher salt
- Take 1-1/2 teaspoon ground cumin
- Take 1 teaspoon granulated garlic powder
- Make ready 1-1/2 teaspoon ground paprika
- Prepare 2 tablespoons tomato paste
- Prepare 1 teaspoon onion powder
- Get Potatoes—————-
- Get As needed oil to fry in
- Make ready 1-1/2 pound yellow potatoes
- Prepare To taste salt
- Prepare Cheeses and other—————-
- Take 12 ounces Colby pepper jack cheese
- Get 4 ounces sliced bacon
- Get Toppings——————
- Get To taste sour cream
Loaded Potato Nachos are made by topping oven-roasted potato rounds with all of your favorite loaded baked potato toppings, nachos-style! Chow down on these potato nachos loaded with beef, guacamole and cheese! Check out the recipe on this episode of Best Bites! Ask a steakhouse chef to make nachos and the result might be these amazing Loaded Potato Nachos.
Steps to make Loaded Potato Nachos:
- Preheat oven to 450 degrees Fahrenheit
- Remove the bone and skin from the chicken thigh. Dice and put in a pan with heat.
- Add two ounces of sliced bacon.
- Wash and slice the potatoes
- Fry in batches in the hot oil.
- Move to paper towels to absorb excessive amounts of oil and salt to taste.
- Add the beef along with the spices stir well and cook till browned.
- Add tomato paste taste and adjust spices. Add the beans and simmer for 15 minutes smash half of them.
- Lay the potatoes on a baking pan sprayed with nonstick spray.
- Add half the meat mixture.
- The cheese. Oh fry the rest of the bacon crisp.
- Add half the cheese to the top of first layer of meat.
- Crumble the bacon and add on top of the cheese.
- Add the rest of the meat mixture and the rest of the cheese.
- Put into oven till the cheese has melted.
- Serve with sour cream on top. I hope you enjoy!!!
These are brimming with grilled steak, a gooey. Potato nachos are probably the best sharing food going. We challenge you to find a better one. Whether it's game day or date night, these nachos are sure to delight (and let's be honest, so are rhymes like this one 😆). Crispy baked sweet potatoes are loaded with black beans and all kinds of goodies that'll knock all other loaded nachos out of the park.
So that is going to wrap this up with this exceptional food loaded potato nachos recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
