Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, lodeh (mix vegetable with coconut milk). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lodeh (mix vegetable with coconut milk) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Lodeh (mix vegetable with coconut milk) is something that I have loved my entire life.
Recipe is inside the video, please watch till the end. #sayurlodeh #mixvegetablessoupincoconutmilk #indonesianfood. Today we are cooking the vegetables that we took from our backyard and wanna share with you our recipe called " Sayur Lodeh", hope you like it and enjoy our. Sayur lodeh is Indonesian vegetable stew in coconut milk.
To get started with this particular recipe, we must first prepare a few components. You can cook lodeh (mix vegetable with coconut milk) using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lodeh (mix vegetable with coconut milk):
- Take string bean
- Make ready egg plant
- Prepare cabbage
- Prepare corn
- Take chayote squash
- Take 500 ml coconut milk
- Get leaf salam
- Take 1 finger galangal
- Make ready 4 onion
- Prepare 2 garlic
- Take chilli papper
- Get salt
- Make ready sugar
My mom usually doesn't make this very spicy because we usually pair it with other spicy dishes like rendang sapi Padang, sambal goreng kentang, sambal goreng tempeh, etc. I believe if you give this sayur lodeh a chance, you might find. Sayur lodeh is a vegetable dish cooked in rich coconut milk. With origins from Indonesia, the dish consists of a variety of vegetables one prefers, tempeh and tofu.
Steps to make Lodeh (mix vegetable with coconut milk):
- Cut egg plant, chayote squash in dice. Cut corn in three. Cut string bean and also cabbage (cut in four)
- Slice onion and garlic in thiny layer. Cut cilli paper (about 1inc)
- Boil 700ml water. Put onion, galangal, salam leaf and garlic, corn until water boiled.
- Put squash, egg plant. Wait about 3 minutes, put the cabbage and string bean.
- Add salt (about 1 spoon), sugar (2 spoon) and coconut milk
- Keep stir up until boil, and add chilli paper before end cooking process.
Turmeric is used to give it a beautiful shade of yellow. A variety of vegetables are simmered in a milk coconut milk curry to make this popular Indonesian vegetable curry side dish. Sayur Lodeh. (Indonesian vegetables in coconut curry). Sayur Lodeh - Indonesian Vegetable Stew in Coconut Milk. · You will eat more vegetables when you cook lodeh (Indonesian vegetable stew in coconut milk). Lodeh, one of Indonesian food is vegetables in coconut milk soup.
So that is going to wrap this up for this special food lodeh (mix vegetable with coconut milk) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
