Banana pancakes with pecan nuts and fresh blueberries
Banana pancakes with pecan nuts and fresh blueberries

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana pancakes with pecan nuts and fresh blueberries. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Banana pancakes with pecan nuts and fresh blueberries is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Banana pancakes with pecan nuts and fresh blueberries is something which I have loved my entire life.

Vegan banana pancakes - perfect for a light, healthy breakfast or brunch. But that's all behind us now. I mean, you won't find me eating pancakes at International Houses of them, but lighter at-home ones made with bananas and packed with berries?

To get started with this recipe, we must first prepare a few ingredients. You can cook banana pancakes with pecan nuts and fresh blueberries using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana pancakes with pecan nuts and fresh blueberries:
  1. Make ready 2 bananas
  2. Get 6 TBSP pancake mix
  3. Get 1/2 cup pecan nuts
  4. Make ready 1/4 cup blueberry
  5. Take 2 eggs
  6. Get 1 TBSP butter
  7. Make ready As needed Powdered sugar, honey or syrup (if you prefer)

Fold in the pecans, most of the melted butter and whisk until batter is smooth. When small bubbles appear on the uncooked surface. This delicious vegan banana pancake recipe is made with oats. For the blueberry compôte, put the blueberries and sugar in a small pan with a teaspoon of water and cook.

Instructions to make Banana pancakes with pecan nuts and fresh blueberries:
  1. Mix all the ingredients.
  2. In a large non-stick pan, low heat, melt 1/2 TBSP and wipe off the excess butter to avoid oily result. Make sure the pan is not hot. Cook it SLOWLY for 3 -4 minutes until you see the bubbles of the surface.
  3. Flip over and turn the heat to low and cook for another 2 minutes. (Oil the spatula when you are flipping. It’s much easier👍)

Top with maple syrup and fresh sliced bananas, if you like. Blueberry Buttermilk Pancakes with Blueberry Syrup. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in I had bananas to use up. First I made your banana muffins with the nut topping which were superb. Drop in a healthy tablespoonful of batter for each pancake.

So that’s going to wrap it up with this exceptional food banana pancakes with pecan nuts and fresh blueberries recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!