Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, "down south" stir fry sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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"Down South" Stir Fry Sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. "Down South" Stir Fry Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook "down south" stir fry sauce using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make "Down South" Stir Fry Sauce:
- Take 1/2 lb. cooked grilled chicken, steak, or shrimp
- Take 8 seared bacon-wrapped asparagus (cut into 1 in. pieces)
- Make ready 2 Tbsp dark sweet soy sauce
- Prepare 1 Tbsp apple cider vinegar
- Get 1 Tbsp Stubbs Citrus & Onion Marinade
- Take 2 1/2 Tbsp brown sugar
- Take 1 tsp. course black pepper
- Get 1 tsp. fresh minced ginger
- Get 1 tsp. fresh minced garlic
- Prepare 1/2 tsp. cornstarch
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Steps to make "Down South" Stir Fry Sauce:
- First pre-heat a pan to medium heat and cube the left over meat and cut the bacon-wrapped asparagus into 1 inch pieces
- Add all the meat and bacon-wrapped asparagus to the hot pan and let warm through
- While the meat and vegetables are warming, in a separate container, combine all remaining ingredients,stirring thoroughly, to create the sauce.
- Pour the sauce mixture over the meat and vegetables. Let simmer until the sauce thickens and begins to glaze the meat.
- Serve with rice or make extra to enjoy over egg noodles. Try it and enjoy! My significant other even enjoyed it (she doesn't even like Asian food)
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So that is going to wrap it up for this special food "down south" stir fry sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
