Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, kurkure bhindi and aloo crunchy lady's finger and potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
#potatoking #bhindirecipe #bhindifry #bhindi #aloo #aloofry #curry #vegetarian #veggies #vegetarianfood #indianfood #sabji #staysafe #stayfit #stayhome #crispybhindi #kurkuribhindi Very Simple AND Easy TO Make Lady Finger Curry. Potato-Lady Finger Recipe Who doesn't like the combination of aloo and bhindi? Combining it with potatoes makes ladies finger appealing even to little kids! #grandmakitchen #grandma #bhindi.
Kurkure Bhindi and Aloo Crunchy Lady's finger and Potatoes is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Kurkure Bhindi and Aloo Crunchy Lady's finger and Potatoes is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook kurkure bhindi and aloo crunchy lady's finger and potatoes using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kurkure Bhindi and Aloo Crunchy Lady's finger and Potatoes:
- Make ready 250 gm Bhindi(lady finger)
- Get 1 large potato peeled, washed and chopped length wise
- Get 1 medium onion chopped
- Take 1 green chilli chopped
- Take 1/3 tsp mustard seeds
- Prepare 1/2 tsp split Urad dal
- Get 1/3 tsp dry ginger powder
- Make ready 1/2 tsp roasted cumin powder
- Get 1/3 Kashmiri red chilli powder
- Take 1/3 tsp turmeric powder
- Get 1/3 tsp dry mango powder (amchur)
- Make ready 3 tbsp cooking oil
- Get to taste Salt
Once done, gently stir in the sauteed aloo into the bhindi and combine well. Cover the pan with the lid and simmer for another couple of minutes. Spread all sliced bhindis in a flat dish and sprinkle salt, chile pwdr, garam masala pwdr, amchur pwdr and chaat masala over them. Sprinkle gram flour over the bhindi and mix lightly till proportionately coated, preferably without adding any water.
Steps to make Kurkure Bhindi and Aloo Crunchy Lady's finger and Potatoes:
- Wash and dry Bhindi in kitchen towel. Cut into 1 inch in size. - - Cut the Aloo after peeling into 1 inch size. - - In a microwave safe glass bowl take chopped potatoes. Mix a few drops of oil and turmeric powder. Mix probably. Cook for 4 minutes in oven. Like wise cook chopped Bhindi in microwave.
- Take a wok. Heat 1 tbsp oil. Fry the half cooked Aloo till golden brown and crunchy. - - Likewise fry the half cooked Bhindi in wok till crunchy. Mix now both Bhindi and Aloo.
- Take rest of the oil. Heat and add mustard seeds and allow to crackle. Add Urad dal and cook for a minute. - - Fry chopped onions till translucent. Add fried Bhindi and Aloo and rest of the dry masala powder except roasted cumin powder.Saute in low medium flame in between for 5 minutes. - - Serve the bhindi and Aloo garnished with roasted cumin powder along with Roti or naan accompanied with curd or a plain raita. - Thanks
Bhindi kurkure or crunchy okra or ladies' fingers, a Rajasthani traditional dish served in a ceramic bowl on wooden board along with ingredient for the recipe. Bhindi Kurkuri or Crispy Okra made with finely sliced pieces of okra mixed to chickpeas flour and spices; deep fried until crispy. http Aloo Bhindi Recipe - Mild Spicy and Healthy Indian Curry of Potato and Okra. Aloo and bhindi are two basic vegetables in. Home Rice Accompaniment Kurkuri bhindi recipe, Ladies finger fry. Deep fried Bhindi recipe with step by step picture, made using ladies finger, gram flour and spices, served as a starter.
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