Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, slow cooker savory sweet pork roast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This is a sweet and savory pulled pork that combines many techniques for the best flavor. The slow cooker makes the meat fall off the bone! How to make Slow Cooker Sweet Balsamic Pork Roast.
Slow Cooker Savory Sweet Pork Roast is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Slow Cooker Savory Sweet Pork Roast is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook slow cooker savory sweet pork roast using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Savory Sweet Pork Roast:
- Take 1 cup mango nectar
- Prepare 1 lb sweet potatoes, peeled and sliced 1 inch thick
- Make ready 1 medium red onion, slice and separated into rings
- Take 2 apples, peeled and sliced
- Get 2 lb boneless pork roast, fat trimmed
- Prepare 2 Tbsp's yellow or Dijon mustard
- Get 1 black pepper
- Make ready 1 tsp rubbed sage
- Get 1 cup cold water
- Prepare 2 tsp's brown sugar
- Make ready 2 Tbsp's cornstarch
This isn't one of those "dump everything into your slow cooker and walk away" type of dish. The slow cooker is the perfect way to cook this Savory Pot Roast recipe. Combining the roast with some flavorful vegetables and a few on-hand ingredients yields mouthwatering results. Cream of mushroom soup provides the base for what turns into a rich and flavorful gravy.
Instructions to make Slow Cooker Savory Sweet Pork Roast:
- Pour nectar and water into crock pot. Layer fruit and veggies in the pot.
- Brown roast on all sides in medium high heat skillet. I used cast iron.
- Place the pork on top of veggies/fruit. Rub mustard and sage on all sides of pork. Cover crock and cook on LOW. Tip: I started on HIGH first hour, then to LOW the rest of time. Check at 7 hours using quick read meat thermometer. 165°F is done.
- Transfer roast to platter, tent with foil. Transfer apples and potatoes to large bowl. Tent with foil. Let roast rest at least 10 minutes.
- Combine last three ingredients in a measuring cup. Stir into juices in crockery. Cook 1-2 minutes, until thick. Serve over roast and apples/sweet potatoes. Enjoy.
Slow Cooker Pork Loin Roast with Honey Garlic SauceSuburban Soapbox. Savory Crock Pot Pork Loin RoastThe Spruce Eats. Slow Cooker Pineapple Pork Loin is tender, juicy, and a super delicious dinner! This dish is a great combo of sweet and savory with a fun tropical twist from the pineapple. The brown sugar caramelizes and creates a fabulous sauce with the pineapple juice, that you can drizzle all over that pork goodness.
So that is going to wrap this up for this exceptional food slow cooker savory sweet pork roast recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
