Pork Steak
Pork Steak

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pork steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pork Steak is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Pork Steak is something that I have loved my entire life.

A pork steak, also called Boston butt or pork blade steak, is a steak cut from the shoulder of the pig. Tasty pork steaks are cheap, cheerful and easy to cook with. Serve them braised in a fruity sauce, spiced, barbecued, breadcrumbed or griddled.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pork steak using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pork Steak:
  1. Make ready 1/2 kilo pork tenderloin (thin sliced)
  2. Take 1 medium onion
  3. Make ready 1 clove garlic
  4. Prepare 1 beef bouillon
  5. Prepare 2 tbsp soysauce

This is a Filipino dish composed of pork chop cooked in soy sauce and lemon with onions. Juicy, tender pork shoulder steaks are quick and easy to prepare on the grill or stove top - a delicious dinner option year-round. Skip straight to the Recipe Card or. Continue reading about how to cook a.

Instructions to make Pork Steak:
  1. Boil the pork until tender. Once the water is reduced put the bouillon.
  2. When the pork is now oily sauté garlic and onion.
  3. Pour a little water and soysauce. Simmer. Enjoy.

If you have pork steaks or pork shoulders sitting in your freezer or refrigerator, then you may have happened upon here while trying to find one of the BEST pork steak recipes you can find. These useful spices can be used to cook so many different meals! Pork shoulder steaks are twice as delicious and half as expensive as any pork chop you have had or ever will have. Pork steaks, sometimes referred to as a Boston butt or pork blade steak, are steaks cut from the shoulder of the pig. It is a popular cut of meat in the Midwest, part of St Louis Barbecue.

So that is going to wrap it up for this special food pork steak recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!