Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vickys pork steaks with creamy garlic sauce, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have vickys pork steaks with creamy garlic sauce, gf df ef sf nf using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF:
- Get 4-6 boneless pork steaks
- Make ready 1 tsp paprika
- Get Salt & fresh black pepper
- Make ready 1 tbsp oil
- Get 1 tbsp sunflower spread / butter
- Take 1 white onion, chopped
- Take 6 cloves garlic, finely chopped
- Take 1 tsp Italian seasoning
- Get 80 ml (1/4 cup) chicken stock
- Get 420 ml (1 & 3/4 cups) full fat coconut milk
- Prepare 1 tbsp cornflour / cornstarch
- Take 3 handfuls baby spinach leaves
- Prepare Parmesan-style cheese such as Violife vegan brand - optional
How to Make Steak With Creamy Garlic Parmesan Sauce. In a medium saucepan, melt butter with oil. Add the garlic and saute for a minute or two. Make the best Pork Chops in Creamy Garlic Sauce with this easy recipe.
Instructions to make Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF:
- Season the pork with the paprika and some salt and pepper. Heat the oil in a frying pan over a medium heat and add the pork steaks
- Cook for 3 - 4 minutes on each side until browned then remove from the pan
- Add the sunflower spread to the pan and let melt. Add the onion, garlic and Italian seasoning and cook for a few minutes until the onion is softening
- Add the stock and let simmer a few minutes until slightly reduced
- Mix the cornflour with a dash of the milk to make a slurry. Add the rest of the milk to the frying pan then when it starts to boil, whisk the cornstarch mixture in. If you want to add some parmesan, do it now so it can melt in
- Let cook for 2 minutes or until thickened then add the spinach in and simmer until wilted (Jack can't tolerate spinach so I added mine after the next stage once I'd taken his pork steak out of the pan)
- Add the pork back to the pan and finish cooking through, turning each steak after 3 minutes
- Serve immediately
Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com. Recent studies have shown that garlic is a proven antibiotic, reduces blood-cholesterol levels and is an effective decongestant. Gluten Free Grains Gluten Free Cooking Gluten Free Dairy Free Bread Recipe Gluten Free Vegan Gluten Free Garlic Bread Healthy Gluten Free Bread Gluten Free Quick Bread Gluten Free Flatbread Gluten Free Tacos. A creamy sauce of mushrooms and cheddar cheese envelopes pork steaks seasoned with the earthy flavors of oregano and basil. All you do is baste the meat with a sauce that consists of butter, lemon juice and garlic.
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