Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, beef semur. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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beef semur is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. beef semur is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef semur using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make beef semur:
- Take 1 kg tenderloin (beef)
- Take 2 large potatoes
- Take 2 large carrot
- Get 10 small beans
- Prepare 2 large brocolli
- Get 3 tbsp soy sauce (kecap) not salty soy sauce like japanese or korean soy sauce, but the taste is sweet and the texture is thick, and u can found it in the asian market
- Make ready 2 tbsp tomato ketchup
- Get 2 large tomato
- Get 1 tsp salt
- Make ready 1 tsp sugar
- Make ready 10 quail eggs (boil it for about 8 minutes,peel it,set aside)
- Get spices (make like puree,u can use blender or chopper)
- Get 6 clove garlic
- Take 5 clove shallot
- Prepare 1/2 large onion
- Prepare 1/4 cup hazelnut (kemiri)
- Get 1 tsp black pepper
Semur is an Indonesian type of meat stew (mainly beef), that is braised in thick brown gravy commonly found in Indonesian Semur daging, Indonesian beef stew with potato, sprinkled with fried shallot. Home » Livestock Discovery Home » Beef Cattle Discovery » Femur. Click on the part name below to view it. Zobacz wybrane przez nas produkty dla hasła „beef femur": unikatowe, personalizowane i ręcznie robione przedmioty z naszych sklepów.
Steps to make beef semur:
- boil 1 liter water with beef tenderloin,until the meat is tender. u can test it using the fork. chop the meat for about 3 cm. set aside the beef stock in the bowl.
- prepare the pot , add 3 tsp olive oil or unsalted butter. add the puree spices. saute the puree until the color is changing until golden brown and smells good. add soy sauce,wait until soy sauce is caramelized,stir it, add the beef stock,wait until it's boiling. add chopped tenderloin. cover the pot. wait for about 8 minutes.
- peel the potatoes,chopped like artificial crabmeat size. add into the boiling beef broth and meat. add the tomato ketchup,stir it,and cover it again.
- peel the carrots,cut like artificial crab size. cut the bean same size like the carrots. cut the brocolli. prepare the boiling water,add a pinch of salt. boil the carrot for about 5 minutes or until it soft but not to soft,u can taste it soft but still crunchy. boil the bean about 4 minutes,until soft but still crunchy, so does the brocolli boil it until soft but still crunchy. set aside,put it in a plate.
- check the semur in the pot. taste it,add the salt, and sugar. add the tomatoes. cover it again,wait until the beef stock / sauce is thick, not too thick but not too watery either. last,add the boiling quail eggs. mix it, served it.
- u can served the beef semur with the vegetables stew. hope u'll like it and understand my recipes :p i'm so sorry if my english is bad.. cheers :)
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