Quail Egg curry
Quail Egg curry

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, quail egg curry. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Quail Egg curry is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Quail Egg curry is something which I have loved my entire life. They’re nice and they look fantastic.

This quail egg curry will take you right to a colorful Indian landscape where daring flavors mix to create spicy Cuisine: Indian. Keywords: quail egg curry, curry with quail eggs. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style.

To begin with this recipe, we must prepare a few ingredients. You can cook quail egg curry using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Quail Egg curry:
  1. Get 10 nos Quail egg
  2. Get 2 nos Onion , chopped
  3. Take 1 no Tomato , chopped
  4. Take 1 tablespoon Ginger garlic and paste
  5. Make ready 1 tablespoon Chilli powder
  6. Prepare 1/2 tablespoon Coriander powder
  7. Take 1/2 teaspoon Turmeric powder
  8. Get 1 teaspoon Fennel seed powder
  9. Take 1 cup Coconut milk
  10. Prepare 2 tablespoons Coconut oil
  11. Take as required Salt
  12. Get as required Curry leaves

Poaching Eggs The Easy Way, Artichoke Soup With Quail Egg And Toasted Seeds, Quail Egg Scotch Eggs With. Quail eggs are small, speckled eggs produced by quails. Scientifically known as Coturnix Coturnix Quail eggs are packed with great nutritional content. From their macromolecule make-up to vitamins.

Steps to make Quail Egg curry:
  1. Boil the eggs in water (approx 10 minutes). Drain the water and allow it to cool. Remove the shell and keep aside.
  2. Heat oil in a pan, add onion, ginger & garlic paste, curry leaves and saute well for 10 minutes. Add chilli, coriander and turmeric powders.  Also add fennel seed powder, chopped tomato and salt.  Saute and fry till the oil starts clearing out of the gravy.
  3. Toss in the boiled quail eggs and add water, if required for more gravy quantity.  Allow it to simmer for 5 minutes and this is ready to serve now.

Bored of eating the same egg curry again and again? Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity, and a dollop of happiness! See more ideas about Quail eggs, Egg recipes, Quail. Kaada Mutta Masala / Quail Eggs Curry, a south indian style quail egg curry recipe flavored with sambar powder and coconut milk. Egg curry makes for a great comfort food.

So that is going to wrap it up for this exceptional food quail egg curry recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!