Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chokoes soup (lodeh). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Recipe is inside the video, please watch till the end. #sayurlodeh #mixvegetablessoupincoconutmilk #indonesianfood. Combine with anything Pickled, roasted, added to soups curries They're lovely in sayur lodeh, an Indonesian curry with chicken or beef and choko in coconut milk, or in tumis. Sayur Lodeh - Indonesian Vegetable Stew in Coconut Milk.
Chokoes soup (Lodeh) is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Chokoes soup (Lodeh) is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chokoes soup (lodeh) using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chokoes soup (Lodeh):
- Take 3 chokoes
- Take 6 garlic cloves
- Prepare 5 red chillies remove seeds
- Prepare 1 big red onion
- Take 5 candle nuts (sub with macadamias) toasted
- Get 3 bay leaves
- Take 2 lemongrass- tie into knot
- Take 2 cm galangal- thinly slice to release the fragrance
- Prepare 2 tin coconut cream (400ml ea)
- Take 2 tbsp chicken stock
- Take to taste Salt
- Prepare 10 Prawns (optional)
- Get 12 Quail eggs (optional)
- Make ready 1 pc Tempe (optional) - I would definitely use it though
- Take 2 carrots (optional) - thinly slice 3 cm long
INTRODUCTION Today is the second day of Hari Raya Aidilfiltri and I felt the urge to introduce some simple Malay. Sayur lodeh is a traditional Indonesian dish made with vegetables stewed in coconut milk. Eggplant, jackfruit, melinjo, long beans, and carrots are the most common vegetables. Trova immagini stock HD a tema Sayur Lodeh Vegetable Soup Coconut Milk e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di.
Steps to make Chokoes soup (Lodeh):
- Blend in food processor: chillies, garlic, onion, candlenuts. Put aside.
- Cut Tempe into rectangular shape. Lightly fry them and put aside.
- Quail eggs, hard boiled and peeled. Put aside.
- Sauté blended spice plus lemongrass, galangal, bay leaves until fragrant.
- Add prawns (if using) and cook.
- Add coconut cream, chicken stock, coconut cream. Add 1.5 L of water. Cook until bubbly.
- Put into the pot chokoes, carrots, quail eggs, tempe and cook until chokoes are soft.
- Season with salt. Serve on top of rice cake (lontong) with chicken curry, and prawn crackers…
Sayur Lodeh is a well-known Indonesian dish originated from Java and made of various of vegetables. It is a perfect side dish to accompany rice or lontong/ketupat. Chinese Hot and Sour Dumpling Soup. Sajoer lodeh is een bijgerecht dat bestaat uit diverse, zachtgekookte groenten dobberend in santen (water/bouillon met kokos). Trouwens, eigenlijk is elke authentieke sajoer een.
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