Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, green salad "venice" with tuna. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Green Salad "Venice" with tuna is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Green Salad "Venice" with tuna is something that I have loved my whole life.
At the end add the tuna and olive oil. Recipe for a fish version of this popular salad. It is also noteworthy that it is not dressed with mayonnaise, but with a specially We serve lettuce, before cooling it and decorating with greens.
To begin with this particular recipe, we must prepare a few components. You can have green salad "venice" with tuna using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Green Salad "Venice" with tuna:
- Take 125 g tuna
- Take 6 pieces cherry tomatoes
- Make ready 250 g iceberg lattuce
- Make ready 8 pieces canned olives
- Take 6 pieces quail eggs
- Prepare olive oil
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Steps to make Green Salad "Venice" with tuna:
- Ingrediens
- Mix iceberg and olives
- Cherry tomatoes
- Mix tomatoes and eggs
- At the end add the tuna and olive oil. Bon appetit!
Today in the arsenal of cooks so many recipesdifferent salads, that just eyes scatter. And if you consider that most of them This is another type of cooking recipe for this dish. Online ordering menu for LOCALI Venice. Eat smart, all day at Locali in Venice, California. You can find breakfast sandwiches, quinoa bowls, and hemp milkshakes on our menu!
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