Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steak lo mein. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
This Steak Lo Mein uses those ingredients but the sauce is richer and sweeter. It is the perfect combo to pair with pan seared steak, peppers and onions and freshly cooked noodles. Lo mein is a Chinese dish with egg noodles.
Steak lo mein is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Steak lo mein is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook steak lo mein using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steak lo mein:
- Take 1-2 lbs fresh cooked or leftover steak, chopped, I had a ribeye and a filet
- Make ready 1/4 cup soy sauce
- Get 1/4 cup vinegar, i used rice wine vinegar this time
- Prepare 1 tbsp sesame oil
- Take 4 tbsp brown sugar
- Take To taste onion and garlic powders and pepper
- Prepare 6-8 green onions chopped
- Prepare 1 lb lo mein noodles OR spaghetti noodles
Whatever cut you choose, make sure the beef achieves a nice golden color. If you like Lo Mein you will love this recipe. Before you start cooking have all ingredients prepped and ready to go. Once you start cooking everything goes together fast.
Instructions to make Steak lo mein:
- Boil your noodles in salted water. Drain
- Cook your steak in a skillet to desired doneness. Chop into bite size pieces when it cools down enough.
- In a bowl mix the soy sauce, vinegar, br sugar, sesame oil and seasonings until dissolved. Chop the green onions and set aside.
- When noodles are drained, pour dissolved soy sauce mixture in and combine. Add steak and green onions to the pot next and combine well! We eat egg rolls with ours.
Beef Lo Mein: Flank steak is the best beef for lo mein. Vegetable Lo Mein: The easiest of all the varieties. Includes noodles, sliced steak, green bell pepper, white onion, soy sauce, rice vinegar, Sriracha, honey, sesame oil, minced garlic, sesame seeds, red pepper. It is so much quicker, tastier and healthier than take-out! Mixed vegetables, flank steak, and spaghetti come together for a homemade Asian-style pasta dish you can easily make in under Thanks for a wonderful delicious Beef Lo Mein recipe definitely a keeper.
So that is going to wrap this up with this exceptional food steak lo mein recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
